St Ives Skin Cleansing Face Scrub Blackhead Clearing Green Tea
To find out more about the ingredients used in the product and its function simply click on ingredient name. Due to limited space on pack, we also disclose a longer list of fragrance ingredients. For recently launched products or where the formulation has changed, this detailed fragrance information might not be immediately available as it takes time to update each product page.
We take great care to ensure information on this site is up to date. However, please always check the product packaging for the most up to date ingredients used.
All product names which include a date (month and year) are no longer manufactured.
Ingredients
Aqua (Solvent)
Dissolves substances or ingredients
Hydrated Silica (Abrasive)
Removes dirt to leave surfaces clean or polished through rubbing/ brushing
Glyceryl stearate (Emulsifier)
Helps two or more liquids, that don't usually combine to form a single solution; often referred to as an 'emulsion'
Glycerin (Humectant)
Helps to retain water in a product, in hair or the top layers of skin
Cetearyl Alcohol (Emulsion Stabiliser)
Prevents a mixture from separating and helping to increase a product's shelf life
Sodium Lauryl Sulfoacetate (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Cocamidopropyl Betaine (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Cetyl Alcohol (Emulsion Stabiliser)
Prevents a mixture from separating and helping to increase a product's shelf life
Salicylic Acid (Emulsifier)
Helps two or more liquids, that don't usually combine to form a single solution; often referred to as an 'emulsion'
Triethanolamine (pH Adjuster)
Controls the acidity / alkalinity balance of products
Cetyl Acetate (Skin Conditioning Agent)
Helps to make your skin feel soft, smooth and supple.
PEG-100 Stearate (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Sodium chloride (Viscosity Controlling Agent)
Controls the density or thickness of a product
Benzyl alcohol (Preservative)
This prolongs the shelf-life of the product, even once it has been opened, protecting it from bacteria, yeasts and moulds
Parfum (Fragrance)
Provides a distinctive, pleasant smell
Carbomer (Viscosity Controlling Agent)
Controls the density or thickness of a product
Sodium sulfate (Viscosity Controlling Agent)
Controls the density or thickness of a product
Ceteareth-20 (Surfactant)
An ingredient which helps to clean or remove dirt and oil, creating foam when used with water
Polysorbate 60 (Emulsifier)
Helps two or more liquids, that don't usually combine to form a single solution; often referred to as an 'emulsion'
Disodium EDTA (Sequestrant)
Helps prevent impurities from water from causing adverse effects on product performance, appearance, or stability.
Benzoic acid (Preservative)
This prolongs the shelf-life of the product, even once it has been opened, protecting it from bacteria, yeasts and moulds
Acetylated Lanolin Alcohol (Skin Conditioning Agent)
Helps to make your skin feel soft, smooth and supple.
Sorbic acid (Preservative)
This prolongs the shelf-life of the product, even once it has been opened, protecting it from bacteria, yeasts and moulds
Limonene (Fragrance)
Provides a distinctive, pleasant smell
Linalool (Fragrance)
Provides a distinctive, pleasant smell
Camellia Sinensis Leaf Extract (Skin Conditioning Agent)
Helps to make your skin feel soft, smooth and supple.
CI 19140 (Colourant)
Colours the product, your hair or skin
CI 17200 (Colourant)
Colours the product, your hair or skin
Lactic acid (Skin Conditioning Agent)
Helps to make your skin feel soft, smooth and supple.
CI 42090 (Colourant)
Colours the product, your hair or skin
Sodium benzoate (Preservative)
This prolongs the shelf-life of the product, even once it has been opened, protecting it from bacteria, yeasts and moulds
Potassium sorbate (Preservative)
This prolongs the shelf-life of the product, even once it has been opened, protecting it from bacteria, yeasts and moulds
